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Barbecue Safety Tips

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Barbecue Safety Tips
Please Read - Residential Home Inspection Details

Grill Safety Tips

🔥 PROPANE GRILLS

  • Always store propane tanks outdoors, away from heat sources (including the grill).
  • Never store or transport propane tanks in your car’s trunk.
  • Turn the gas completely off after use and when changing the tank.
  • Inspect tanks for damage before refilling.
  • Limit of two 20-pound tanks on the property of a one- or two-family home.
  • To check for leaks, spray soapy water on the connections—bubbles = leak. Replace parts if needed.
  • Ensure all connections are tight before turning on the gas, especially after long periods of non-use.
  • Always ignite with the lid open.
  • When done grilling, turn off the gas first, then the controls.

🔥 CHARCOAL GRILLS

  • Never use indoors—charcoal grills are for outdoor use only.
  • Use no more than 2 inches of charcoal in the base.
  • Only use barbecue starter fluid, and never add fluid to an open flame.
  • Let fluid soak in for a minute before lighting to reduce risk of vapor ignition.
  • Permitted on terraces/balconies only if:
    • There is at least 10 feet of clearance from the building.
    • A water source (hose or 4 gallons of water) is immediately nearby.
  • Store starter fluid safely away from the grill.
  • Dispose of ashes in a metal container with a tight lid. Add water and ensure ashes are fully cooled before disposal.

🔌 ELECTRIC GRILLS

  • Never use lighter fluid or any combustible materials.
  • If using an extension cord, ensure it is rated for the grill’s amperage.
  • Keep the cord unplugged when not in use and out of walkways to prevent tripping.
  • Always follow the manufacturer’s instructions.

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